Job Description

Warehouse & Dispatcher Manager

Experience: Min 5 Years

Qualification: Bachelors Degree or Relevant Qualification

Key Skill: Warehouse Management, Dispatch Operations, Inventory Control, Logistics, Receiving & Storage, Shipment Preparation, Dispatch Scheduling, Team Management, Food Safety, Safety Compliance, Problem-Solving

Responsibility: Manage Daily Warehouse & Dispatch Operations, Ensure Proper Receiving, Storage & Dispatch of Products, Monitor Inventory Accuracy, Conduct Cycle Counts & Stock Takes, Coordinate Loading & Shipment Preparation, Manage Dispatch Schedules, Ensure Safety & Food Safety Compliance, Resolve Operational Discrepancies, Lead Warehouse & Dispatch Teams

Company Name: Food Trip

Location: 10th of Ramadan City

Mail ID: Hr@foodtripeg.com
 

We provide high quality services & innovative solutions for the realiable growth

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